To cap off the season we are finishing with a bang. James Brun and Joe Laker are two extremely accomplished chefs who ply their trade at Fenn in London. Fenn has been receiving brilliant reviews in the capital as it offers its guests a modern take on British cuisine.

The focus for this event will be on Autumnal food. The chefs will be using as much produce as possible from the Falconhurst estate so guests can expect to enjoy some game, fruit and veg from the market garden and some foraged goods from the fields and woods.

This pop up restaurant will be open on Friday and Saturday.

Fridays timings are 7.00 - 10.30pm

Saturdays timings are 4.30pm - 9pm

There will be lots more info to come on this event so keep an eye on this page to hear about the menu and more.

Tickets will be £55 per guest and are available to purchase here